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DESIGN

INSTALLATION

SERVICE

RECHARGE

HYDROSTATIC TEST

 Fire Suppression Systems are used to extinguish, control, or in some cases, entirely prevent fires from spreading or occurring. Fire Systems are complex, featuring many individual components that work together to protect your commercial kitchen. Fortunately, recurring inspections ensure that every part is functioning properly to safeguard your property and lives of everyone inside. Once a fire is detected, the system's nozzles discharge wet chemicals from above the appliance. the wet chemicals cover the flames and starve the fire.